It's all about the chocolate and I'll take mine as ice cream! Embossed light brown cs in waffle print and dark with swirls. Created a mask for the ice cream, started at the top and stamped and masked until I had enough layers to fill the panel. Stamped and embossed the cone and colored it all with different shades of brown. Used gel pens to add some sparkling sprinkles. Stamped sentiment, assembled layers and tied it together with bakers twine. TFL
Date: Wednesday, July 6, 2016 GMT Views: 799
Favorited:3
Registered: July 19, 2010 Location: Conway, MA Posts: 7513
Thu, Jul 07, 2016 @ 3:28 AM
Carla, you have made that chocolate paper look good enough to eat! Love the texture, your scoops and that authentic coloring on the cone bringing this yummy card to life.
------------------------------ Julie Proud Fan Club Member, CC595 Favorite, CC March 2017 Guest Designer, SC Winter 2018/19 Guest Designer
Oh yum!!!! This looks delicious!!! I love the chocolaty swirled paper! Funny thing, my sister used to get chocolate ice cream when we were young and I couldn't stand it but now I LOVE chocolate ice cream!
Registered: August 21, 2007 Location: Wayland MA Posts: 105245
Thu, Jul 07, 2016 @ 10:14 AM
What wonderful embossing folders to use with chocolate!! Love that multiscoop cone!
------------------------------ Anne HarmonFS154, QFTD58, PROUD FAN CLUB MEMBER (photo of our Great Granddaughter Elise, just 6 months old) and me, even older.